Joceline shared this Apam Beras which is quick and straight forward method and don't need to wait for few days for fermentation (use rice wine yeast balls). I immediately bookmarked to make it for Ching Ming day. But i have to make sure i have rice to keep it overnight so i cooked more rice the day before ^_^.
Tuesday, March 31, 2015
Thursday, March 26, 2015
Monday, March 23, 2015
Kuih cara manis that i made earlier.
Saturday, March 21, 2015
The usual yam cake is topped with fragrance dried shrimps, but this time i tried the topping with minced meat after saw Cass posted this long time ago.
Tuesday, March 17, 2015
Monday, March 16, 2015
old recipe as i omitted the ovalette and also changed to self raising flour.
Thursday, March 12, 2015
Tuesday, March 10, 2015
Thursday, March 5, 2015
Buddha Jumps Over The Wall 佛跳牆 to end CNY 2015. Recently i got to know the name of this vegetarian Buddha Jumps Over The Wall called as Fu Shou Quan 福寿全, a very auspicious name.